3 reasons why Khatoco’s ostrich meat has been being trusted more and more by housewives

Oct 25, 2019 | Events, News

In start up, Khatoco’s ostrich meat had to face the fierce competition with the other types of meats such as pork, beef and chicken… The consumers almost ignored this product because they had doubts about the quality and origin of this “strange” bird’s meat. At that time, the sale volume of ostrich meat was extremely low. Khatoco was very worried about the product that we had great expectation of.     

However, since 2017 up to now, Khatoco’s ostrich meat has been being trusted increasingly by consumers and has become a favorite dish in every family meal. Why has Khatoco’s ostrich meat been trusted by more and more customers?

1. It is a “clean”and “safe” meat

Khatoco’s Ostrich Farm is known as the largest ostrich farm in Southeast Asia with the quantity up to 15,000 ostriches. The ostriches have been raised very carefully in the cool and clean environment. Their feed and drink are of very high quality. Khatoco’s ostrich meat was honorably granted the title of “Vietnamese High Quality Goods in 2010” and is one of “204 Best Vietnamese High Quality Goods”. Over 15 years of building and development, with a closed technology process invested and improved continuously, Khatoco’s ostrich meat has been confident to compete with other types of meat such as pork, beef and chicken… which have been sold for a very long time on the market.

Khatoco’s ostrich meat 

When making a consumer survey at Khatoco’s ostrich meat shops, many customers were asked why they chose Khatoco’s ostrich meat for their family meal, most of them replied: “We trust in Khatoco’s ostrich meat because it has brand and clear label and origin. At now, the mixture of the fake and the real often make us confuse. Moreover, pork and beef without clear origins have flooded the markets so we feel secure about the food which we buy at the food shops like Khatoco’s ones.”   

2. It is a healthy meat

Meat is indispensable to a family’s meal, especially red meats. However, eating too much red meats make the levels of the blood cholesterol, fat and protein increase that badly affects your health. So how can we enjoy the delicious meats but still ensure the good health? The answer is “Let’s use ostrich meat”.

It’s very delicious, is n’t it?

Ostrich meat has the lowest ratio of fat and cholesterol as compared to pork, beef and even chicken. Using ostrich meat even helps to lower cholesterol, triglycerides and prevent atherosclerosis. Ostrich meat is also good for fetal development and help the patients recover from illness and provide iron to the anemia patients effectively.  Therefore, it is not strange that ostrich meat is always “sold out” at the supermarkets.  

3. It is easy to process

Some housewives admitted that it was rather difficult for them to process the ostrich meat for the first time because it was not familiar to them and had slightly fishy smell. However, after cooking ostrich meat several times, everybody agrees that this thing is so easy and interesting. Ostrich meat absorbs the spices easily and becomes soft and well done in very short time especially for stewed or steamed dishes. Its flavour is no less attractive than beef and pork. Grilled ostrich meat is a favorite dish of a lot of people. 

For above three reasons, it is easy to understand why more and more housewives trust in Khatoco’s ostrich meat. If you have not enjoyed this clean, delicious and nutritious kind of meat yet, why don’t you try it?

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